The pizza baking stone can be used in electrical ovens, charcoal kettles, gas BBQs. The Pizza Stone fits CADAC’s E-Braai, Citi Chef 40 & Grillo Chef range of gas BBQs. This 1cm thick baking stone can withstand temperatures of 300°C. Includes chrome plated wire holder.
Cooking area: ø 33 cm.
Maintenance & Cleaning
Pizza stones are very porous. They should therefore not become too moist. Never immerse them in water; the stone will then absorb the water and can easily break with the next use. Cleaning is actually very simple; you wipe the stone after use with a (damp) cloth.